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Cooking With Kids

Peanut Butter, Honey, and Banana Milkshake – 4 Wholesome Ingredients

Who doesn’t love the combination of peanut butter, honey, and bananas? It’s especially great when it’s in the form of a wholesome milkshake! Give your kids a treat that you can feel good about. This recipe is for the young, or at least the young at heart. Do you remember eating peanut butter, honey, and …

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Super Fudgy Fruit-Sweetened Brownies – Made in Your Food Processor

Yep! You read that right! 100% fruit-sweetened brownies… Made in your food processor. Does life get any better? Since starting my whole food, no refined-sugar journey I’ve craved brownies. I kept looking longingly at my brownie recipe and wishing there was a way. In 2013 I started sweetening all my baked goods with dates. I …

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Chocolate Chip Cashew Cookies – Make Them in Your Food Processor

Chewy, soft-baked pillows of goodness. Yeah, I said it. You’ll be saying it too once you devour six of these right off the cooling racks. They are really tasty and oh, so easy. Let’s face it, no one has much extra time these days so an easy cookie recipe is really great when you just …

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Chewy Sourdough Pizza Crust – Learn How To Make It

This chewy sourdough pizza crust is definitely on our family’s monthly rotation! Some of you may know this about me, and some of you may not… I started my cooking career fresh out of high school in a chain pizza shop. I used to really load up the toppings for the customers there (I’ve always …

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How To Eat Snow – Honey Berry Snow Treat

This quick, fun, winter treat recipe will teach you the best-tasting way to eat snow! Is it snowing yet where you are? We’ve had two small snowstorms this winter in the Willamette Valley. They are not completely abnormal, but they only happen once every year or so. It’s a wonderful place to live for that …

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Sweet Potato Sourdough Pancakes

Sweet potato sourdough pancakes could easily become a staple around here. My daughter loved them, although I’m honestly not surprised. Sweet potato slathered with organic raw butter was one of her favorite first foods. Here, the sweet potato adds a natural sweet earthiness and deep flavor to the sourdough. It makes these pancakes more tender …

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Chewy Apricot Cashew Cookies – 100% Fruit Sweetened

If you love chewy cookies then I’m about to bless you with one of my very best cookie recipes. These are the chewiest, most delicious, most healthy cookies I’ve ever had. And they have zero added sugar. They are entirely fruit-sweetened! The dates and apricots lend their sweetness and the chewy factor while the cashews …

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Almond Joyful Cookies – Almond Butter, Toasted Coconut, and Chocolate Chips

These delicious almond coconut cookies are guilt-free! Don’t cave in and buy a candy bar for your next sweet tooth — make these chewy, melty, crispy cookies instead. This is where almond, toasted coconut, and chocolate chips come together in a trifecta of delight. These almond cookies are a great take-along snack packed with protein …

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Sourdough Pancakes – Traditionally Leavened With an Overnight Batter

What makes this sourdough pancake recipe unique? My technique uses a thick batter made of flour, water, and sourdough starter. This dense batter ferments overnight at room temperature. The next morning you will add the additional ingredients and continue fermenting the batter until it’s bubbly. Chewy, Fluffy, Light, and Puffy These are just some of …

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