A real-food dinner shouldn’t be stressful or time consuming. There are plenty of days when I need an easy recipe that pleases a crowd, nourishes the soul, and keeps all the bellies full. That is why I adore these easy grain-free meatballs! They are so much quicker than meatloaf and a lot more versatile! This …
Lard
Let’s be honest. Pie crust can be a tricky little devil. So, in this post I’m going to share my tips for making a perfectly flaky, beautiful crust for every pie! It’s ALL About the Pie Dough. This is the number one, most important aspect of making a superb pie. The crust needs to be …
I’m a big fan of winter squash. I love growing them, I love eating them, I love the way they look around the house and decorating my table and front door. They are so colorful, bright, and beautiful! But what I love most about winter squash is the deep sweet flavor that you get when …
This 12-egg quiche is one of the best ways to use up extra eggs. It also has the special ability to become breakfast, brunch, lunch, or dinner! In this recipe I pair it with my Ultimate Lard Pie Crust, fresh spinach, and organic white cheddar cheese for a super savory, traditional flavor. I always like …
Is there anything more satisfying than warm biscuits smothered in creamy sausage gravy? No, I didn’t think so. Real, from-scratch biscuits and gravy are the ultimate comfort food. This recipe will warm your insides and transport you to a simpler time. I imagine this IS what true American food used to be. Before the plastic …
This is a super-easy pastured pork sausage to make — just ground pork and dry spices! I love this recipe for its versatility. Whether you want to serve it up as patties for breakfast, with biscuits and gravy for lunch, or on top of pizza for dinner it will not let you down! It’s hard …
Tart, sweet, and bursting with summer flavor, this strawberry rhubarb pie recipe is a classic dessert that’s simple to make and perfect for any occasion. The combination of juicy strawberries and tangy rhubarb creates a jammy filling, topped with a rich maple whipped cream for a delightful finish. Why You’ll Love This Strawberry Rhubarb Pie …
Every bite of this lard pie crust takes me back to my mom’s cozy kitchen during the holidays, filled with the warmth of family traditions. This recipe, passed down from my grandmother, delivers the flakiest, most delicious pie crust you’ll ever taste. Whether you’re baking for a holiday feast or a simple family dessert, this …