Squash

These soft sourdough pumpkin dinner rolls are the perfect way to dress up your holiday table! Made with all-natural ingredients like puréed pumpkin or winter squash, eggs, milk, cream, and low-glycemic coconut sugar, this recipe uses my classic overnight fermentation technique for the best flavor, texture, and digestibility.  I don’t think you will find a …

I harvested a hefty crop of winter squash this year. I grew two standout varieties that I’m really happy with. The first is a small winter pumpkin called Winter Luxury and it’s a real beauty. Weighing just around 5 pounds, it is easy to handle and makes a great pie pumpkin. The second, my absolute favorite, …